I am engaging, idiosyncratic, and improbable.
My Self-Summary
NOTE: After a few years of trying, I'm left with the conclusion
that it just doesn't work out very well with men, where my
relationships with women have been happier and tend to have more
staying power. As a result, labeling myself bi is a reflection of
my past, but going forward, I'm definitely more interested in
dating women only.
So, that said, let's address the first big item on the agenda: I'm
a pre-operative
transsexual. That may not be your
bag, but if you're one of the happy few and you're in the
Chicagoland area, then perhaps you should chat me up. I've enjoyed
happy long-term relationships with men and women both--not at the
same time, I'm the monogamous type--because for me it really is
about the person, and whether they're self-assured good company.
Having gotten that out of the way, it's just one of many reasons
I'm the original odd duck.
What do I like to do for fun... hmmmm. Music in intimate settings
(the
Green
Mill), movies at the
Music Box, smaller bars and clubs
instead of true meat markets, taking in a ballgame on a warm day or
summer night, giving eclectic restaurants or favorite standbys a
spin (my city-wide favorite is probably still
Erwin after all these years),
browsing in used bookstores, working on perfecting my home
(understanding that there will never be a 'Mission Accomplished'
moment), and goofing off with the dog, and that's roughly in
opposite order. Reading, more than a little, especially scifi
(
Richard
K. Morgan,
Dan
Simmons,
Nancy Kress, and
Charles Stross are recent
faves) and spy dramas (especially
Philip Kerr,
John Le Carre,
Len Deighton), but also a lot
of history, particularly European history (18th and 19th centuries,
Roman and ancient). And traveling to parts of the world where
there's a good mix of quality hiking, great museums, and local
wines (the Mittelrhein, Vienna, Napa/NorCal, Italy).
Who would I like to meet? A woman with a creative streak and the
sense of self to make space for it. Athletic, but not necessarily a
fitness nazi. A non-smoker who isn't afraid of having a drink.
Someone who's well-read and worldly at the same time, with an
active wit, and who isn't afraid of his or her inner geek. Someone
with other appetites as well, but some things are better left
unsaid.
As for my background, I went to the
University of Chicago as
an undergraduate,
Loyola University for grad
school, and I'm always pondering going back to get a PhD in
history. I'm a
published author with a good run of success (print journalism,
magazines, books, online), but always pondering changing gears and
tinkering in different subjects and fields, to push myself and
learn, to strain to fill my head and life even as I realize that it
will never fill, and relish the challenge nonetheless.
What I’m doing with my life
I'm happy and successful in my career as an editor and
writer, happier still to
have moved back to Chicago and settled down in my new home in
Rogers Park,
and delighted to have been introduced to my dog, Argentina, a
Malinois. I'm
giving a lot of thought of returning to grad school to get the PhD;
it still feels like a thing left undone, and growing up to be a
history professor was probably my most deeply-held ambition from
the age of 10 or so.
In terms of politics, I have friends on both sides of the fence,
but I'm unapologetically liberal. I used to do some volunteer work
for Equality Virginia, speaking to League of Women Voters chapters
about same-sex marriage initiatives; I also went to the Hill to
speak against the Real ID and ENDA bills. I've recently gotten
active with the Center on Halsted as a volunteer, helping organize
elements of their programming aimed at LGBT audiences and providing
support to other members of the transgendered community.
The one thing I'd like to add to the mix is someone who's into
used
bookstores, new restaurants, and hangouts of every flavor, posh
to punk and all points in between. Although I used to hit the club
scene, these days I'm a bit more given to time with friends, the
dog, cooking, writing, or taking in a ballgame.
I’m really good at
Living, which sounds like a pat answer, but I give it some thought.
It's best to do what you do as best you can, and pouring yourself
into those things can make them that much more rewarding,
physically, emotionally, and spiritually.
OK, setting aside the high-theory Deepak Chopra answer, on a more
basic level my skills range from pointless to pointed. My writing
has its moments, either humorous or snarky, and we are in the Age
of Snark, after all. I'm very good in terms of my
horsemanship, having grown up
on a horse farm, but that doesn't stand me in any stead whatsoever
in the Windy City (saddling up the El only puts you in the
hoosegow). I love to cook, and in a family full of Italians I get a
good amount of respect for being a polished pro who learned at
Mom's apron strings. Whether we're talking marinara or
relationships, I particularly prefer do-it-yourself solutions,
building things up from scratch and enjoying a full range of
flavors instead of dealing with pre-packaged products.
The first things people usually notice about me
Either a big smile that's short of Carteresque toothiness or a big
pair of bright green eyes; they eventually move on to a certain
legginess or an equally certain joie de vivre.
My favorite books, movies, music, and food
Sticking with favorites and not just everything I enjoy...
Books:
Heinrich von Kleist's
"
Penthesilea,"
Ursula Le
Guin's "
Left Hand of Darkness,"
Karel Capek's "War with the Newts,"
Frank Herbert's "
Dune," Carl Schorske's "Thinking with
History," and
E.O. Wilson's "
Consilience." Just about
everything by Dan Simmons and Philip Kerr works for me, and I'm a
big Nancy Kress fan to boot.
Movies, I'd put "
Bladerunner," "
Wings of Desire,"
"
Muriel's
Wedding," "
Repo
Man," "
A League of Their Own,"
and "
Secretary"
at the top of a pile that otherwise has a lot of
Coen Brothers (I'm especially
fond of "
The Hudsucker Proxy" and
"
The Man Who Wasn't
There") and fantasy or scifi films the next step down.
Television: I'm not a big TV watcher, but reliable faves are/were
Battlestar Galactica and
Mad Men.
Favorite music: A bit tough, since I'll enjoy anything from
classical to heavy metal to electronica to blues; if I had to pick
one, it might be
Curve, although
Brazilian Girls,
Bjork,
Rammstein,
Paris Combo, and anything
Annie Lennox are up
there. New loves include
Lilly Allen,
theSTART, and the
Flaming Lips.
Favorite artist:
Klimt, but the entire
Austrian Secession works
for me, and I find artists like
Rodchenko,
Grosz, and
Dix very appealing as well. Perhaps
predictably, my favorite museum in the country is the
Neue Galerie in NYC,
but I'm pretty much a museums junkie, having worked in one (the
Oriental
Institute down in Hyde Park), and having spent a few years
studying museum management.
Food: Pretty much all of the flavors of
Mediterranean cuisine,
Spanish, Portuguese (some great seafood, including my favorite
recipe for braised halibut), Moroccan, Italian (hey, them's my
roots), Greek, Lebanese or Turkish, I'm game, either eating out or
cooking it myself. Scallops, because a properly-prepared scallop is
succulent heaven on a fork. And
sushi, because there are some things that
I cannot even begin to do myself in the kitchen, and relish all the
more because of it.
The six things I could never do without
1. My dog.
2. My sense of humor.
3. Physicality.
4. Those I love.
5. My liver.
6. Scallops. No, horses, wait... books. Hrm, voting a few of these
off the island is going to be a bit of a tough task.
I spend a lot of time thinking about
Writing, and how to inject a certain blend of humor and substantive
observations without toppling too far into one bucket or the other.
And a Habsburg restoration, but let's face it, the world could
probably do without a new plague of archdukes and waltzes.
On a typical Friday night I am
Pondering whether I'll check out some odd shop this weekend, cook
something radically new and different one of the nights, or whether
I want to head to a nightspot of one flavor or another. And
when/where I'll make time to get the dog to the beach/park to goof
off, because basically that and the cooking is what I usually wind
up doing most weekends.
The most private thing I’m willing to admit here
I think I pretty much beat this question to the punch from the
get-go, no?
You should message me if
You're a single woman who's secure in your sense of self, and a
little bit intrigued or experienced with someone a bit out of the
ordinary.