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23 Brooklyn, NY Woman


I’m looking for

  • Everyone
  • Ages 22–35
  • Near me
  • Who are single
  • For new friends, long-term dating, short-term dating

My Details

Last Online
Online now!
5′ 3″ (1.60m)
Body Type
Strictly anything
Graduated from university
Art / Music / Writing
English, Ancient Greek (Poorly)

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My self-summary
Write a little about yourself. Just a paragraph will do.
What I’m doing with my life
Don’t overthink this one; tell us what you’re doing day-to-day.
Making paintings, reading experimental fiction, watching a lot of stand up videos, listening to lots, eating sandwiches, writing about beer, no longer working in fine dining.

Reading books about food in ancient Greece and Rome, wishing I could recreate those feasts full of bitter herbs and elegant birds.

But what I really *want* to be doing some of the time is working with some crazy young chef who wants to do a small ish (like 6-8 people) supper club where they cook and I do badass beverage pairings. HMU if you want to do this.
I’m really good at
Go on, brag a little (or a lot). We won’t judge.
smiling at inappropriate times.
writing cover letters.
The first things people usually notice about me
I’m an empty essay… fill me out!
My white arms and my peerless wit.
Apartment loaded with loads of books.
I've always got a recommendation for everything.
Favorite books, movies, shows, music, and food
Help your potential matches find common interests.
David Markson, Borges, Anne Carson, Lydia Davis, Joyce, If On a Winter's Night a Traveller, Sappho, Alberto Manguel, Eileen Myles, Wayne Koestenbaum, Proust, Helene Cixous, Joe Brainard, Georges Perec,

Food and booze-related: Oxford companions to Beer/Wine/Food, MFK Fisher, Talia Baiocchi's Sherry, The Drunken Botanist, Prune cookbook, And a Bottle of Rum, The Brewmaster's Table, The Big Oyster,

Cabinet, Lucky Peach, This Land (message me if you know and/or love This Land)

Death Proof, The Red Shoes (anything Powell & Pressburger), Kurosawa's Dreams, Rules of the Game, Suspiria, Ugetsu, The Passion of Joan of Arc, Etaix's Yoyo, Yojimbo, Tampopo, Ratatouille.

30 Rock, The Mind of a Chef, Bob's Burgers, Warehouse 13, Poirot, Bletchley Circle, Broad City.

Laraaji, Victor Jara, Animal Collective, Mahmoud Ahmed, John Fahey, top 40, lucky dragons, hun-huur-tu, Opera, Terry Riley, Emahoy Tsegue-Maryam Guebrou, St. Vincent, Ducktails, Ecstatic Sunshine, Miley, the Carter Family and all old-time American music I can get my hands on, Zydeco

From the Akira Soundtrack

Glenn Branca <3

Classical Ethiopian pianist

Philip Glass on guitars

Narciso Yepes

Victor Jara, Chilean revolutionary who was brutally murdered:

Maria Callas at her most operatic, pathetic, pitiable:

Mushrooms, ramen, pho, cucumber-brine oysters, omelets, omurice, charcuterie, cheese (where can I get some Cato Corner up in this mother?), Papa Johns, figs, anything that tastes good with sherry, fresh seafood served in cardboard and paper, boxed Macaroni and cheese, fresh tomatoes, really good bread with really good butter with really nice salt, My uncle's pulled pork sandwiches

Luksus, Contra, Pho Grand, Prune, Eleven Madison Park (lolololol), Go! Go! Curry!, Toro
The six things I could never do without
Think outside the box. Sometimes the little things can say a lot.
The smell of meat being smoked, maybe I'm just saying that because that's what my house smells like right now and GOD I WANT IT.
I spend a lot of time thinking about
Global warming, lunch, or your next vacation… it’s all fair game.
Putting the same kind of critical language used to talk about art to culinary experiences.
^this is a joke but I wept while watching the video of ISIL members smashing Assyrian artworks.
On a typical Friday night I am
Netflix and takeout, or getting your party on — how do you let loose?
Drinking some kind of sherry or amaro.
You should message me if
Offer a few tips to help matches win you over.
You want to go to Maison Premiere asap.

You're really (like really) into food. You want to gossip about Pete Wells and the shit he talks, cultivate impressions of food world personalities (I do a good impression of Daniel Humm) , and say 'fuck it' and go eat at the bar at EMP on a whim.

Or if you're not really into food but you like it and you also like art or opera or other music or design or modernist literature or postmodern literature or Ancient Greece or...?

You're a making-thinking-reading-writing-cooking things, crushing it all-day-every-day kind of person.

~ lol ~Do not message me if~ lol ~
you often describe yourself as "down to earth," "eclectic," "laid back," "easy-going" or "nice."