I enjoy live music, the Philharmonic and going to plays. Before my current profession, I worked in the restaurant industry for years and I still love to try new dishes and play with recipes. I love the Slow Food movement and support any chef who brings a conscientious awareness to their cuisine. I changed careers a few years ago and now I work with the public, bridging the gap between people and the information they need. I am very interested in new technology and how that will shape the way people use information. I have a great job and I really enjoy what I do.
I have always loved to travel, particularly when I can get to know the people and the culture of a place. I was an exchange student in Turkey and studied baking in Germany. Luxury hotels and package tours are very pleasant but a little too insular for me.
My interests have always been books, travel and cooking, or distilled down further, learning and adventure. I would really like to share my life with someone who has a similar outlook. I am looking for someone who is concerned with the world but who can laugh about it as well. Someone who enjoys adventure and has collected a few stories along the way, and who can also enjoy the contemplative moment.