27 San Francisco, CA
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My self-summary
I'm a 25 year old career-oriented girl new to the Bay area. Some things about me: I have spent time living, studying, and working in 3 other countries, am absolutely addicted to caffeine, and am currently really interested in the various outdoors activities San Francisco has to offer. Things I value in potential boyfriends: intelligence, wittiness, ambition. I'm looking for someone who can push me to be a better person, will always tell me the truth, and is always prepared to try new things!
I’m really good at
Parallel parking. No, seriously - I'm crazy good.
Favorite books, movies, shows, music, and food
I love reading. I'm going to be the fantasy/sci-fi genre. Huge fan of the Song of Ice & Fire books, Anne Bishop's Black Jewels series, Ender's Game, and Harry Potter was my childhood love and I remain a fan. For more serious reads, I found Kite Runner very poignant.

In terms of music, my tastes are pretty fluid. Current favorites: Of Monsters & Men, Imagine Dragons, Fun. Favorite song ever: Sweet Child of Mine.

I'm a big fan of food. I really enjoy sushi, Chinese, Thai, Italian (pasta pasta!). I'm vaguely fond of Indian. I have two weird quirks: I don't like the smell or taste of plain bread. I don't eat sandwiches or anything that has too think of a crust. I also don't like salad dressing or really any sauces such as ketchup, mustard, etc. That being said, I can find something to eat anywhere.
The six things I could never do without
1. Coffee (I hope the username gave you a hint--even if caffeine is spelled wrong in it!)
2. My cat Nala (she's a beauty, if somewhat obese)
3. Chipotle (I know its unhealthy but it's soooo delicious)
4. My Mac (because...well I use it for everything)
5. Swiss Gear Backpack (it has saved the day on too many trips to count)
6. Books/Imagination (there are so many worlds to explore)
I spend a lot of time thinking about
How many licks does it take to get to the center of a tootsie pop?

Also, more serious things...future/career/love/existence/etc.

And usually what I should cook for dinner