Being well rounded in my life is super important to me. I've focused my attention on my career but have continued to gain the most out of life in all other avenues. Since I love to bake and cook, I pursued my culinary passion by attending culinary school. This was such a great experience and one that I am so glad I did!
Another one of my pleasures is entertaining people with a good meal, a wonderful loaf of Sausage Asiago Sourdough bread which I make from scratch, or treating someone special to one of my fabulous desserts. I spend my free time working out, attending church functions, traveling, volunteering with Habitat for Humanity and other organizations, learning, and reading.