Always enjoyed instrumental and dance music
like Daft Punk
and El Ten
. Old school hip hop like Jurassic 5
and Dr. Dre
works for me as well. Right now
I'm in a bit of a alternative/Indie/Prog rock phase. My friends are
dragging me into different live shows like Poubelle International
, and Bombay Bicycle Club
Just saw Phoenix
and they were AWESOME!
TV Shows: Game of Thrones
seasons, but still good. Can't go wrong with The Onion News Network
had a good run. Mad
are both fun.
is growing on me.
I adore movies and can watch the same
movie multiple times. Sometimes I watch for the plot hook,
lighting, shot, cinematography, or trying to pick out the obscure
details and faint continuities in a Wong Car Wai (Chung King Express
is always fun to revisit a Tarentino (Reservoir Dogs
), and old Spielberg
flicks like The
and Notting Hill
are pop corn munching
Comedies are also great too. Who can reject (Little Miss Sunshine
year old Virgin
), or the foreign films like (Life is Beautiful
)? You might have noticed, I really do enjoy
I heartily recommend A Concise History
of Hong Kong
Being on the road gives means more time to read books. Slowly
filling up my Kindle and trying to knock down all those classics.
Gibson is a pretty fun science fiction.
Earth: A visitor's guide to the Human Race by Jon Steward
a book you think I'd like? Tell me and I will read it. Someday, I
will finish all the books from Murakami
. But I think most of his stuff
is just a derivative of Norwegian Wood.
Food: This place is food city!
really, I enjoy sharing nice things with people than having it all
to myself so normally I'm content to pack my own lunch.
I recently discovered a Ghanaian
restaurant and enjoy eating
with my hands.
Speaking of eating with hands... Sushi
done right is hard to get and I
can never say no to Maguro
. I try to introduce my friends
subtlety in balance.
Crossing into the mainland, my palate is flipped. Mystery oil with
mystery meat on a stick, fresh naan from the Uigurs, real sichuan
stuff and rice vermicilli from Guangxi.
Living here in Hong Kong, this is the place to have Dim Sum
) paired with
) and a
) on the side.
With a traditional Egg Tart
) for dessert. But I know
not everyone is into Chinese food. Sharing a thick juicy
grilled to perfection is just as good. Preferably paired with a
nice bottle of Pouilly-Fuissé
or Clos Vougeot