I've done a lot of shifting about, now finally in a place where I can lay some solid roots.

Studied Anthro in school, always been interested in travel and taking a dip into the unknown sauce - both figuratively and literally :)

Lot's of time spent in Latin America and missing it. NYC is a great place for me because I get to speak Spanish all the time and enjoy Latin culture without the perils of living as a wandering gringo.

I like this site because I get to meet people I would not normally meet otherwise. NYC tends to bring people together based on shared interests and goals. For me, I just get a good feeling from some people, no matter where our ambitions lie.

Currently working for a medium-sized organic/natural food distributor in the Bronx. Brand manager/Area sales manager, get to spend a lot of time in BK specialty food shops and cruising out to the Hamptons every now and then.

Some interesting ideas for the future, thinking of traveling and writing ethnography/ cataloguing indigenous music and folklore, solo expedition-style.

I am a very good listener.

I've got rhythm - when I'm not playing my kit i drum on myself and everything around me all day (just tell me if it gets on your nerves cause I won't notice I'm doing it otherwise!)

Making breakfast for you and me.

Climbing through the woods.

I will look you right in your eye.

Books: Henry Miller, Gabriel Garcia Marquez, George Orwell, Norman Mailer, Roberto Bolano

Film: Fellini, Almodovar, Kurosawa, Wes Anderson (thats right)

Shows: Trailer Park Boys all day

MUSIC:
Some genres:
Afrobeat, bossa nova, Colombian cumbias, badass salsa tunes, EDM, acid techno, traditional Irish music, beebop and swing, hip-hop, roots reggae, rocksteady, all kinds of weird indie shaz

Some artists
Al Green, Fela Kuti, James Brown, Miles Davis, Burning Spear, Scientist, Jay Dilla, D'Angelo, Erykah Badu, Camp Lo, Wu-Tang productions, Quantic, Wilco, Neil Young, Pavement, Fugazi, The Pixies, The Flaming Lips, Django Reinhardt, Ali Farka Toure

Food: Dont even get me started. I will cook a fatmeal for MYSELF.
I love cooking and having dinner parties just as much as I love going out and spending all my money on life-changing meals. I'm also trying to get into wine and fancy nibblets.

Eggs/Frying pan
Toast/toaster
Functional beverages

Roots reggae
A woman's godlike intuition
The Sensuous Lifeworld

The phenomenology of perception.
Cyclical time.
How I am a slave to the female spirit.

My next meal (I don't care that everyone writes this, I mean it more than all of you - I promise).

Playing music, at a show, cooking meals, eating meals, walking around, consuming consumables, listening to salsa records
Summertime: Patio area and firemaking

I once ate a gas station taquito off the ground of a gas station taquito.

You are open to whatever may come...