I'm a scientist, which I find really engaging and fulfilling, and I'm grateful that it's a full-time job too.
I'm pretty serious about good food. I'm a great vegetarian cook (really, cook who happens to be vegetarian; I've impressed both vegans and committed carnivores, sometimes at the same time).
I enjoy going out, especially for live music, which pretty much needs to be part of my life. And dancing.
I travel quite a bit, often for work, but it sometimes lines up with fun too, most recently in Berlin.
I've been doing a lot of yoga recently.