I'm a fairly avid coffee drinker and like to travel. I've driven cross country by myself twice and enjoy finding new music and have been known to snicker and scoff. I usually skip cooking dinner and go straight to making excessively complicated desserts.
In New York, I found myself spending most of my time thinking about cheese and silly, overpriced gourmet groceries. I am not sure what I'm doing in the Bay Area, but I'm at a place where I am not afraid of diving in and figuring it out and hopefully it will involve pursuing non-dairy related topics and less time on public transportation.
I'm up for it all. Except skiing. I won't do that.
I am intrigued, hungry, and amused