Their result for The Box of Chocolates Test ...

Open Oyster

You scored 22% Dark, 44% Crunch, and 57% Chewy!

You are an Open Oyster: a creamy blend of finely ground hazelnuts and milk chocolate in a milk chocolate shell.

Sometimes you're open, sometimes you're closed, but hidden deep within is a pearl. You don't have much of a wild steak, but you do have your creative and more passionate moments, as well as your sweet ones. But you can turn all that on and off just as easily as an oyster opens and closes. You suck people in when you show them your sweet side...don't be afraid to open up more often ;)


Like this one? Try my other tests!

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Please rate 'em if you like 'em! :)

Their Analysis (Vertical line = Average)

  • Dark Distribution

    They scored 22% on Dark, higher than 3% of your peers.

  • Crunchy Distribution

    They scored 44% on Crunchy, higher than 14% of your peers.

  • Chewy Distribution

    They scored 57% on Chewy, higher than 24% of your peers.

All possible test results

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Vanilla caramel

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Mielodie

You are a Mielodie, from the Godiva Platinum Collection: sweet and salty honeyed almond butter praliné in white chocolate. The Mielodie is an interesting piece....It's sweet and salty... Read more

Open Oyster

You are an Open Oyster: a creamy blend of finely ground hazelnuts and milk chocolate in a milk chocolate shell. Sometimes you're open, sometimes you're closed, but hidden deep within is a pear... Read more

Coconut truffle

You are a smooth coconut truffle: Creamy coconut filling accented with coconut flakes, in a milk chocolate shell. Soft and irresistably sweet. I would label you as an introvert though....you ... Read more

Chestnut

You are a chestnut: Chocolate cream and hazelnut praliné in milk chocolate. You have a hard shell that can make you seem closed off to everyone, but that's probably because you're so involved... Read more

Praline Cascade

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Rasp Caramel Cashew

You are a raspberry caramel cashew bouchee (that's a mouthful!): Cream raspberry caramel and cashews surrounded by white chocolate, and topped with a solid dark chocolate medallion.You are a v... Read more

Dark Grande Mint

You are a dark grande mint: A mint cream center in a dark chocolate shell. You have a major wild streak, but you tend to be a bit on the egotistical side. Mint is cool, much like you, and not ... Read more

Dark choc truffle

You are a Dark Chocolate Truffle: Traditional dark chocolate ganache wrapped in dark chocolate. You're a wild child, but you have your sweet moments. It's hard to ever tie you down, but you kn... Read more

Tasmanian Honey

You are a Tasmanian Honey: honey in white ganache, wrapped in dark chocolate. You are as sweet as they come...definitely full of honey. You also have a wild streak and are a total kid at heart... Read more

Dark hazelnut croq

You are a dark hazelnut croquant: Choice hazelnuts roasted to perfection, bathed in dark chocolate. You don't sit still for long and you love to get out there and party. "More play, less work"... Read more

Marzipan Almond

You are a marzipan almond: Marzipan center topped with a roasted almond in a dark chocolate shell. Like the song, you're a little bit of everything, all rolled into one. You're not afraid to ... Read more

Cherry Cordial

You are a cherry cordial: A whole cherry in kirsch flavored sweet syrup in a dark chocolate shell.You are oozing with sweetness, but in a very nice way. You're not afraid to let loose...someti... Read more

Pecan Croquant

You are a pecan croquant: Chunks of pecans and crispe, covered in milk chocolate, decorated with dark chocolate. You love to be the life of the party and have a distinctively unique flair tha... Read more

Razabelle

You are a razabelle, from Godiva's Platinum Collection: Refreshing raspberry layered over sweet vanilla caramel and decked in dark chocolate. What a great mix of fun, creativity, and sweetness... Read more

Mexican Hot Chocolat

You are Mexican Hot Chocolate, from Godiva's G Collection: cinnamon, vanilla, habanero pepper, milk and dark chocolate.Wow, this is a quite a chocolate to be. You got this because you have it ... Read more

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