68Cameron, United States
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My self-summary
I'm an eclectic, active woman with a strong curiosity.
What I’m doing with my life
I am Director of a school for young children. I raise and sell chemical free hay for the grass-fed beef growers on my small ranch. As a Master Naturalist, I am interested in sustainable living, creating habitats for native plants and creatures. I volunteer on the board of the local historical museum.
I’m really good at
Making art; traveling solo; conversation; teaching art; managing a business and being a good friend.
The first things people usually notice about me
They tell me they notice my eyes and easy smile.
Favorite books, movies, shows, music, and food
Books on tape --a wide variety of authors and subjects. Movies: Indy, film noir or foreign film. I prefer a film that has more dialogue than special effects. Music interests are eclectic, live and dance! Food: smoked pork ribs (I live in Texas), Mediterranean, Italian, Indian, Thai, Japanese, or even better: something fresh, locally produced and lightly prepared. When traveling I look for small cafes where the local workers are gathering and the art work is subversive.
Six things I could never do without
Close friends and relationships world wide
The process, creation and engagement of art
Travel, exploration and being immersed in another culture or time
Meaningful discussions and cafe conversations
Well water, fresh air, organic produce, books
Laughter, humor, irony & whimsey
I spend a lot of time thinking about
When it will rain again in central Texas.
On a typical Friday night I am
Anything is possible.
The most private thing I’m willing to admit
I read Christopher Moore's books because they make me laugh out loud, sputter, cough and gasp for air. I risk that this information sounds like masochism, but I find him really funny. Read for yourself and let me know.
You should message me if
You enjoy a full range of variety and spice in your life. Occasional travel is enhanced by being comfortable at home. You look forward to visiting friends here or there, eating local food and enjoy a balance of working and playing. Even better if you see your work as play and are willing to share with me who you are right now.
If you think it is funny that my most recent fortune cookie said "Ignore Previous Cookie"
The two of us