Started watching The Food Network in high school. I could tell you a lot of food facts. Those shows made working in a food company look like a lot of fun. So that's the career direction that I took. I got a chemistry and food science degree. It's been interesting to see behind the scenes of the food industry.
I like all kinds of food. But not a fan of spicy and sour.
What recipe to try next
Things I wanna do/haven't done yet