I'm voraciously curious; confident enough to be vulnerable. Always ready for a good conversation over cocktails at a dive bar. Or dancing to the juke.
A collector of books and photography. I'm an award winning photographer and a published author.
I'm an engineer- a really rewarding and surprisingly creative job.
And, most importantly, I know how to make really yummy French toast.
Cooking you a romantic dinner.
Reading you a poem upstairs at City Lights bookstore and then trying to get you get you drunk at Tosca.
I can help you gentle your horse, fly you anywhere we want in my plane, or take us to the Henry Miller library in Big Sur on my motorcycle.
I have strong arms, soft hands, and give great massages. Oh, and I'm a great kisser.
Magazines: The New Yorker, Vanity Fair, Esquire.
Music: Dive bar bands, Calexico, KPIG radio, DMB, Opera in SF and Paris. Phillip Glass.
Movies: Princess Bride, Now You See Me, Notting Hill, The Right Stuff, The Godfather, Good Night and Good Luck
Food: The pea soup at Requin hut at 10,000ft on Mt. Blanc in France. Anything I cook with my lover.
My hot tub
Reed's ginger beer
The night sky full of stars
(ok, eight... too much of a good thing is even better)