I'm a chef/owner and craftsman. I enjoy myself and the things I do. I am finally trying to take some time off for myself.
I enjoy laughing, having a good time with friends, being outdoors, cooking and making leather crafts.
Green mile, Patoon, Uncommand Valor, Never ending Story
Most cookbooks that have history and stories
The best of what it is. If its a steak I want the best steak. If it's a hot dog I want a great hot dog.
I am comfortable at a 5 star restaurant but prefer a mom and pops real cooking diner