58 Aspen, United States
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My self-summary
I have had two passions throughout my life: music and literature, hence my undergrad degree in music and my masters (never completed) in eng lit.

I love to cook and enjoy cooking shows like Top Chef. I enjoy fine dining and am a beer geek and a wine wonk.

I live to read, and enjoy cinema, mostly independent and foreign, although I'm a sucker for rom-coms.

I'm a cat person but I like dogs as well.

I love to share the Sunday Times Crossword puzzle over coffee.

I am looking for someone to share time with and join with me in the battle against the forces of evil.

Oh! and I play the Mandolin.
these days I am mostly into jazz drumming, especially brush work, and hope to get a jazz trio going....
except... I'm now playing a Tenor Ukulele...and so it goes...
What I’m doing with my life
Good question!...
what was the question? ;)
I’m really good at
Having a highly eclectic arsenal of esoteric facts and ephemera.
The first things people usually notice about me
My smile, or so I am told...
Favorite books, movies, shows, music, and food
What I have listened to today: Miles, Turtle Island String Quartet, Neko Case, XTC, Monk, David Grisman/Martin Taylor, Frank, Madeline Payreux, Chris Thile/Mike Marshall, Lee Morgan, Goat Rodeo, Gene Clark, and a few others.
David Foster Wallace, Raymond Carver, Dashiele Hammett, John Barth, John Banville, Haruki Murakamii, John Irving, Charles Bukowski, Thomas Pynchon, Margaret Drabble, Herman Melville, and on and on, so it goes...
I love all foods and "chef-ery" is sexy.
The six things I could never do without
Books, music, coffee, a good Chefs knife, a vivid imagination, hugs.
I spend a lot of time thinking about
On a typical Friday night I am
Ensconced in front of my laptop sipping wine and reading a book, while listening to Jazz.