34 Los Angeles, United States
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My self-summary
Los Angeles native with a tourist mentality. Always looking for something new and exciting to discover.

I have a good job that I enjoy but life is not all about working. In my downtime I am usually out hiking with my dog, hanging out with friends or family and being an amateur chef.

I'm also a proud and devoted uncle to a beautiful little niece.
What I’m doing with my life
Enjoying it. Working hard and back in school to further my career. Trying to spend as much time with those who matter in my life.
I’m really good at
Living a life balanced with fun and responsibility (yuck).

Cooking. I explored being a chef a few years back and went to culinary school to learn all I could. In the end it wasn't the life for me but I loved the experience. Italian, Latin and Asian fusion are some of my specialties.

I'm also into mixology. Just as dangerous with a shaker in my hand as a knife. I bring dinner and drinks to a whole new level!
The first things people usually notice about me
That I'm a man.
Favorite books, movies, shows, music, and food
One word. Sushi.
The six things I could never do without
I spend a lot of time thinking about
My next adventure
On a typical Friday night I am
Usually somewhere with an old fashioned in my hand. Whether that's out with friends or on my balcony depends on the week.
The most private thing I’m willing to admit
I'm really an axe murderer. Not really, but my parents were extras on Dexter who were brutally murdered. Seriously.
You should message me if
You feel like having a cocktail and getting into trouble